Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missingĮffective measures not used to control entrance (rodent-, insect-proof contruction). Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Wiping cloths dirty, not stored properly in sanitizing solutionsįood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.Īll pork or any food containing pork is not heated to 150☏ or above. Potentially hazardous foods are not kept at or below 45☏ during cold holding, except smoked fish not kept at or below 38☏ during cold holding. Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Violation Code Descriptions Violation Itemįood workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Facility Overview NYS Health Operation IDįood Service Establishment - Food Service Establishmentġ2D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signsĬritical: 2, Noncritical: 9, Violation Items: 11B 12D 12E 14A 14B 5B 8AĬritical: 2, Noncritical: 5, Violation Items: 11B 12E 15A 15B 5B 8AĬritical: 3, Noncritical: 3, Violation Items: 10B 15B 3C 4A 5A 8AĬritical: 1, Noncritical: 5, Violation Items: 10B 15A 15B 5AĬritical:, Noncritical:, Violation Items: NoneĬritical: 3 (3 not corrected), Noncritical: 7, Violation Items: 11B 11C 12E 15A 15B 5A 5B 7B 8A The last inspection date is November 9, 2009. The food service type is Food Service Establishment - Food Service Establishment. The registered business location is at 8 North ROAD, Bloomingburg, NY 12721. DRAGON CITY II/Inactive Old #2 (NYS Health Operation # 559202) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH).
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